31) Falafel with Halloumi cheese Wrap Meal

Four vegetarian falafel pieces—crispy on the outside, soft on the inside—made from a blend of chickpeas, broad beans, parsley, and onions, seasoned with allspice. Paired with grilled halloumi cheese and served in warm toasted tortilla bread with fresh salad, including lettuce, cucumber, tomato, and onion. Comes with chips and a can of drink.